About PRD Arts & Culture (Site Map) Blog Business Directory (Site Map) Calendar
Community (Site Map) Recreation (Site Map) Advertise Contact Privacy Terms
of Use
www.powellriverdirect.com ©2009 Updated March 23, 2010
Thaidal Zone Restaurant
Powell River
Thai cuisine is designed to stimulate and excite the five taste senses: sweet, sour,
hot, salty, and neutral. Incorporating the culinary traditions of its Chinese forebears
and Indian neighbor, its unique flavors depend on certain ingredients native Southeast
Asia. Fresh coriander leaf and root, lemon grass, the fresh leaf and peels of Kaffir
lime, kha root (a cousin of ginger with a milder bouquet) and the hottest chilies
in the world make Thai dining a unique experience. To ensure that our food tastes
just right, we fly essential ingredients in fresh from Bangkok. We have made a special
effort to keep sugar and monosodium glutamate out of the kitchen. We use fresh lime
juice to bring out the natural flavor and fruit sugars for sweetening. Based on
rice, the typical main meal includes curry, stir-
1. SATAY GAl 4 pieces $ 8.95
Skewers of thin sliced chicken marinated in coconut milk and spices.
Served with delicious homemade peanut sauce.
Skewers of thin sliced chicken marinated in coconut milk and spices.
Served with delicious homemade peanut sauce.
2. TOD MUN 4 pieces $ 8.95
Patties of fish cake blended with Thai curry paste, Thai spices and fresh diced green beans. Served with fresh cucumber red onion, peanuts, and sweet and sour sauce.
Patties of fish cake blended with Thai curry paste, Thai spices and fresh diced green beans. Served with fresh cucumber red onion, peanuts, and sweet and sour sauce.
3. FRESH SPRING ROLLS 1 piece $ 5.95
Carrots, leaf lettuce, rice noodle, bean sprout and prawns.
Served with peanut sauce.
Carrots, leaf lettuce, rice noodle, bean sprout and prawns.
Served with peanut sauce.
4. SPRING ROLLS 4 pieces $ 7.95
A mixture of vegetables and bean thread noodles in spring roll wrapper,
then golden-fried. Served with a wonderful house dipping sauce.
A mixture of vegetables and bean thread noodles in spring roll wrapper,
then golden-
5. GHIAW GROB 12 pieces $ 7.95
Crispy wonton stuffed with pork, chicken and shrimp.
Crispy wonton stuffed with pork, chicken and shrimp.
6. THAIDAL ZONE WINGS 12 pieces $ 8.95
A special homemade, spicy marinate with sweet chili dipping sauce.
A special homemade, spicy marinate with sweet chili dipping sauce.
7. TOM YAM GOONG $14.95
Prawns, mushrooms and exotic spices blended in hot and sour broth.
Prawns, mushrooms and exotic spices blended in hot and sour broth.
8. TOM YAM GA! $11.95
Chicken, mushrooms and exotic spices blended in hot and sour broth.
Chicken, mushrooms and exotic spices blended in hot and sour broth.
9. TOM KA TALAY $18.95
Hot and sour soup with mixed seafood and coconut milk.
Hot and sour soup with mixed seafood and coconut milk.
10. TOM KA GA! $11.95
Chicken, mushrooms and galangal in coconut soup.
Chicken, mushrooms and galangal in coconut soup.
11. TOM YAM PAK PA $11.95
Hot and sour soup with mixed vegetables
Hot and sour soup with mixed vegetables
12. TOM JEAD WOON SEN $11.95
Minced pork, mushrooms, spinach and tofu with bean thread noodle.
Minced pork, mushrooms, spinach and tofu with bean thread noodle.
13. YUM-NUEA $11.95
Slices of char-broiled beef marinated in lime juice, spices, tomato, onion.
Garnished with fresh greens
Slices of char-
Garnished with fresh greens
14. VUM PLA-MUK $14.95
Slices of cooked squid in a mixture of lime juice, spices, tomato, onion.
Slices of cooked squid in a mixture of lime juice, spices, tomato, onion.
15. YUM GOONG $14.95
Cooked prawns marinated in lime juice, sweet chili paste,
tomato, red onion, lemongrass.
Cooked prawns marinated in lime juice, sweet chili paste,
tomato, red onion, lemongrass.
16. YUM GOONG with mixed seafood $18.95
Same as above with the addition of mussel, squid and clams.
Same as above with the addition of mussel, squid and clams.
17. YUM WOON SEN $11.95
Vennicelli noodles with ground pork, shrimp, onions,
peanuts, lemon juice and Thai spices.
Vennicelli noodles with ground pork, shrimp, onions,
peanuts, lemon juice and Thai spices.
18. THAIDAL ZONE SALAD $ 9.95
Crisp garden greens, cucumber, tomato, red onion and
boiled egg with special dressing.
Crisp garden greens, cucumber, tomato, red onion and
boiled egg with special dressing.
19. PAPAYA SALAD (SOM TUM THAI) $11.95
Julienne of green papaya with fresh lime juice, fish sauce, peanuts, tomato and chili. Served with fresh seasonal green leaves.
Julienne of green papaya with fresh lime juice, fish sauce, peanuts, tomato and chili. Served with fresh seasonal green leaves.
20. PAD THAI $11.95
Pan fried Thai rice-noodles in sweet and sour sauce with shrimps, egg, tofu, bean sprouts, green onion and topped with peanuts.
Pan fried Thai rice-
21. PAD SEE IEW $12.95
Stir-fried broad noodles with soy sauce, broccoli, bean
sprouts and egg. Choose from beef, pork or chicken.
Stir-
sprouts and egg. Choose from beef, pork or chicken.
22. KAOW PAD GA!, MOO, NUEA $11.95
Fried rice with your choice of chicken, pork or beef.
Fried rice with your choice of chicken, pork or beef.
23. KAOW PAl) SUPPAROD $12.95
Fried rice with pineapple, pork or chicken, egg, shrimp,
cashews and raisins.
Fried rice with pineapple, pork or chicken, egg, shrimp,
cashews and raisins.
24. KAO PAD PONG GAREE $11.95
Fried rice with chicken, onion, egg and Thai curry powder with mixed veggies.
Fried rice with chicken, onion, egg and Thai curry powder with mixed veggies.
25. KAOW PAD GOONG $14.95
Fried rice with prawns, egg, onions, with mixed veggies.
Fried rice with prawns, egg, onions, with mixed veggies.
26. LAD NAR $12.95
Fried broad rice noodle with soya gravy and broccoli, carrots,
cauliflower, and cabbage. Choice of beef, chicken or pork.
Fried broad rice noodle with soya gravy and broccoli, carrots,
cauliflower, and cabbage. Choice of beef, chicken or pork.
27. PAD WOON SEN $11.95
Bean thread noodle stir-fried with onion, green onions,
with your choice of chicken, beef or pork.
Bean thread noodle stir-
with your choice of chicken, beef or pork.
28. NOODLE SOUP $11.95
Thin noodles with broccoli, bean sprouts, garlic, green onion
in a medium spicy broth with beef only.
Thin noodles with broccoli, bean sprouts, garlic, green onion
in a medium spicy broth with beef only.
29. BA-MEE LARD NA $12.95
Crispy egg noodles topped with broccoli, carrots, cabbage,
cauliflower, with your choice of chicken, beef or pork.
Crispy egg noodles topped with broccoli, carrots, cabbage,
cauliflower, with your choice of chicken, beef or pork.
30. CHICKEN WITH CASHEWS $12.95
Sautéed sliced chicken in Thai soy sauce with cashew nuts,
garlic, onion, carrots and bell peppers.
Sautéed sliced chicken in Thai soy sauce with cashew nuts,
garlic, onion, carrots and bell peppers.
31. GINGER CHICKEN $11.95
Stir-fried sliced chicken breast with fresh ginger, carrots, celeiy,
peppers, straw-mushrooms and onion in light brown sauce.
Stir-
peppers, straw-
32. THAI GA! YANG $14.95
Half chicken marinated in coconut milk and our secret spices,
then char-broiled. Served with homemade sauce.
Half chicken marinated in coconut milk and our secret spices,
then char-
33. GRA PAOW GA! $11.95
Sautéed sliced chicken in light brown sauce with carrots,
broccoli, fresh basil, onion and peppers.
Sautéed sliced chicken in light brown sauce with carrots,
broccoli, fresh basil, onion and peppers.
34. SWEET AND SOUR CHICKEN $11.95
Sliced chicken sautéed in sweet and sour sauce with onion,
celery, bell pepper and pineapple.
Sliced chicken sautéed in sweet and sour sauce with onion,
celery, bell pepper and pineapple.
35. CHICKEN SWiMMING ANGELS $11.95
Sliced chicken served on a bed of fast cooked broccoli
and topped with delicious special-house peanut sauce.
Sliced chicken served on a bed of fast cooked broccoli
and topped with delicious special-
36. GAl PAD PED $11.95
Sautéed sliced chicken with bamboo shoots, garlic, onion,
peppers, broccoli, carrots and Thai chili sauce.
Sautéed sliced chicken with bamboo shoots, garlic, onion,
peppers, broccoli, carrots and Thai chili sauce.
37. CHICKEN TERIYAKI SPECIAL $11.95
Sliced chicken on a bed of mixed vegetables,
covered in a tasty Teriyaki sauce with a sprinkle of sesame.
Sliced chicken on a bed of mixed vegetables,
covered in a tasty Teriyaki sauce with a sprinkle of sesame.
38. SWEET AND SOUR PORK $11.95
Sliced pork sautéed in sweet and sour sauce with onions,
bell peppers, celery and pineapple.
Sliced pork sautéed in sweet and sour sauce with onions,
bell peppers, celery and pineapple.
39. GARLIC PORK $11.95
Sautéed sliced pork tenderloin with broccoli, carrots, onion,
with fresh garlic and black pepper sauce.
Sautéed sliced pork tenderloin with broccoli, carrots, onion,
with fresh garlic and black pepper sauce.
40. MOO PAD PEP $11.95
Sautéed sliced pork with bamboo shoots, garlic, onion,
broccoli, peppers, carrots and Thai chili sauce.
Sautéed sliced pork with bamboo shoots, garlic, onion,
broccoli, peppers, carrots and Thai chili sauce.
41. MOO PRIG KING $11.95
Sautéed sliced pork in vegetable oil and special red curry
paste with fresh diced green beans, red pepper and ginger.
Sautéed sliced pork in vegetable oil and special red curry
paste with fresh diced green beans, red pepper and ginger.
42. MOO PAD KING $11.95
Stir-fried sliced pork with fresh ginger, carrots, peppers,
celery, straw-mushrooms and onion in light brown sauce.
Stir-
celery, straw-
43. GARLIC BEEF $11.95
Sliced beef sautéed in oyster flavored sauce with fresh
broccoli, carrots and onion.
Sliced beef sautéed in oyster flavored sauce with fresh
broccoli, carrots and onion.
44. NUEA PAD PED $11.95
Sautéed sliced beef with bamboo shoots, garlic, onion,
peppers, broccoli, carrots, Thai chili sauce and Thai basil.
Sautéed sliced beef with bamboo shoots, garlic, onion,
peppers, broccoli, carrots, Thai chili sauce and Thai basil.
45. GRA PAOW NUEA $11.95
Sautéed sliced beef in light brown sauce with carrots, broccoli, sweet basil leaves,
onion and peppers.
Sautéed sliced beef in light brown sauce with carrots, broccoli, sweet basil leaves,
onion and peppers.
46. NUEA PAD KING $11.95
Stir-fried sliced beef with fresh ginger, carrots, celery,
peppers, straw-mushrooms, and onion in light brown sauce.
Stir-
peppers, straw-
47. GAENG DAENG GAl, MOO, NUEA
Sliced chicken, pork, or beef with bamboo shoots, broccoli,
peppers in coconut milk and basil leaves. Your choice of:
Chicken, Beef or Pork $11.95
Prawns $14.95
Vegetarian $11.95
Mixed Seafood $18.95
Sliced chicken, pork, or beef with bamboo shoots, broccoli,
peppers in coconut milk and basil leaves. Your choice of:
Chicken, Beef or Pork $11.95
Prawns $14.95
Vegetarian $11.95
Mixed Seafood $18.95
48. PA NAENG CURRY
Thick red curry with bell peppers, broccoli, in coconut milk
and basil leaves. Your choice of:-
Chicken, Beef or Pork $11.95
Prawns $14.95
Vegetarian $11.95
Mixed Seafood $18.95
Thick red curry with bell peppers, broccoli, in coconut milk
and basil leaves. Your choice of:-
Chicken, Beef or Pork $11.95
Prawns $14.95
Vegetarian $11.95
Mixed Seafood $18.95
49. GAENG MAW WAAN
Sweet spicy and hot green curry with eggplants, green beans,
peppers in coconut milk and basil leaves. Your choice of:-
Chicken, Beef or Pork $11.95
Prawns $14.95
Vegetarian $11.95
Mixed Seafood $18.95
Sweet spicy and hot green curry with eggplants, green beans,
peppers in coconut milk and basil leaves. Your choice of:-
Chicken, Beef or Pork $11.95
Prawns $14.95
Vegetarian $11.95
Mixed Seafood $18.95
50. GAENG KARl
Mild yellow curry paste cooked with potatoes, onions, peppers,
carrots, and pineapple in coconut milk. Your choice of:-
Chicken, Beef or Pork $11.95
Prawns $14.95
Vegetarian $11.95
Mixed Seafood $18.95
Mild yellow curry paste cooked with potatoes, onions, peppers,
carrots, and pineapple in coconut milk. Your choice of:-
Chicken, Beef or Pork $11.95
Prawns $14.95
Vegetarian $11.95
Mixed Seafood $18.95
51. GAENG MUSSAMUN
Spicy curry with potatoes, onions, peppers, carrots,
peanuts in coconut milk. Your choice of:-
Chicken, Beef or Pork $11.95
Prawns $14.95
Vegetarian $11.95
Mixed Seafood $18.95
Spicy curry with potatoes, onions, peppers, carrots,
peanuts in coconut milk. Your choice of:-
Chicken, Beef or Pork $11.95
Prawns $14.95
Vegetarian $11.95
Mixed Seafood $18.95
52. GARLIC PRAWNS $14.95
Prawns sautéed in vegetable oil with fresh garlic, black
pepper sauce, broccoli, carrot and onion.
Prawns sautéed in vegetable oil with fresh garlic, black
pepper sauce, broccoli, carrot and onion.
53. GARLIC PLA MUK $14.95
Sliced fresh squid sautéed in vegetable oil with fresh garlic,
black pepper sauce, broccoli carrot and onion.
Sliced fresh squid sautéed in vegetable oil with fresh garlic,
black pepper sauce, broccoli carrot and onion.
54. SWEET AND SOUR PRAWN $14.95
Prawn sautéed in homemade sweet and sour sauce with fresh
onion, bell pepper, celery and pineapple.
Prawn sautéed in homemade sweet and sour sauce with fresh
onion, bell pepper, celery and pineapple.
55. GOONG NAM PRIG PAOW $14.95
Sautéed prawns in sweet chili paste with carrots, broccoli,
celery and sweet Thai basil.
Sautéed prawns in sweet chili paste with carrots, broccoli,
celery and sweet Thai basil.
56. PA NAENG SALMON $14.95
B.C. salmon simmered in special thick red curry and coconut
sauce. Garnished with red pepper, kaffir leaves, Thai basil and broccoli.
B.C. salmon simmered in special thick red curry and coconut
sauce. Garnished with red pepper, kaffir leaves, Thai basil and broccoli.
57. PLA MUK PAD FED $14.95
Sautéed sliced squid in garlic and Thai chili sauce with
carrots, peppers, broccoli, bamboo shoots and sweet basil.
Sautéed sliced squid in garlic and Thai chili sauce with
carrots, peppers, broccoli, bamboo shoots and sweet basil.
58. SIAM OCEAN $18.95
Combination of mixed seafood in sweet chili paste with
mixed vegetable, fresh basil and lemon grass.
Combination of mixed seafood in sweet chili paste with
mixed vegetable, fresh basil and lemon grass.
59. GOONG OF WOON SAN $14.95
Prawns baked with glass noodles, carrot, lemon grass, garlic,
onion and special chef spices.
Prawns baked with glass noodles, carrot, lemon grass, garlic,
onion and special chef spices.
60. PLA LARD PRIG
Fish deep fried and topped with mixed veggies and your
choice of Sweet and Sour, Curry or Garlic Sauce.
Halibut $14.95
Whole Fish $23.95
Fish deep fried and topped with mixed veggies and your
choice of Sweet and Sour, Curry or Garlic Sauce.
Halibut $14.95
Whole Fish $23.95
61. PRAWNS PRIG KING $14.95
Sautéed prawns in vegetable oil and special red curry paste
with fresh diced green beans, red pepper and ginger.
Sautéed prawns in vegetable oil and special red curry paste
with fresh diced green beans, red pepper and ginger.
62. PRAWNS AROY-D $14.95
Sautéed prawns in a very special house blend of lemon grass,
galanga, garlic, kaffir leaves, peanut (optional) and fresh basil.
Served on a bed of fast cooked broccoli.
Sautéed prawns in a very special house blend of lemon grass,
galanga, garlic, kaffir leaves, peanut (optional) and fresh basil.
Served on a bed of fast cooked broccoli.
V1. PAD BROCCOLI $11.95
Stir-fried broccoli with garlic, red peppers and sweet soy sauce.
Stir-
V3. VEGETABLE DELIGHT $11 .95
Stir-fried mixed vegetables with House sauce.
Stir-
V4. YOUR VERY OWN CREATION $11.95
Just anything you can think of. Our Chef will gladly prepare for you.
Just anything you can think of. Our Chef will gladly prepare for you.
V5. KAOW PAD PAK $11.95
Fried rice with mixed vegetables, onion and eggs.
Fried rice with mixed vegetables, onion and eggs.
V6. PAl) THAI VEGETARIAN STYLE $11.95
Pan-fried Thai rice noodle in sweet and sour sauce with egg, tofu, bean sprouts and mixed veggies.
Pan-
V7. PAD EGGPLANT $11.95
Sautéed oriental long eggplant with peppers, garlic sauce and Thai basil.
Sautéed oriental long eggplant with peppers, garlic sauce and Thai basil.
V8. SWEET AND SOUR TOFU $11.95
Sliced tofu sautéed in sweet and sour sauce with onion, celery, bell pepper and pineapple.
Sliced tofu sautéed in sweet and sour sauce with onion, celery, bell pepper and pineapple.
V9. PAD PAK PHONG KARl $11.95
Stir-fried mixed vegetables with yellow curry and coconut milk.
Stir-
V10. PRIK KING TOFU $11.95
Tofu with green beans in red curry paste, red pepper, ginger and kailir lime leaves.
Tofu with green beans in red curry paste, red pepper, ginger and kailir lime leaves.
Licensed Premises
L.S. 1. PAD THAI
This an authentic Thai noodle dish with shrimps, egg, tofu, bean sprouts and ground peanuts.
This an authentic Thai noodle dish with shrimps, egg, tofu, bean sprouts and ground peanuts.
L.S.2. MEE GROB LARD NA C
hoice of beef, chicken or pork. Crispy egg noodles stir-fried with broccoli, cauliflower, carrots, and cabbage
hoice of beef, chicken or pork. Crispy egg noodles stir-
L.S. 3. KAO PAD GA! MOO, NUEA
Fried rice with your choice of beef, chicken or pork with mixed veggies.
Fried rice with your choice of beef, chicken or pork with mixed veggies.
L.S. 4. PAD KING
Sautéed beef, chicken or pork with mushrooms, onions, pepper and ginger, celery, served with rice
Sautéed beef, chicken or pork with mushrooms, onions, pepper and ginger, celery, served with rice
L.S. 5. SWEET AND SOUR CHICKEN OR PORK
Sautéed chicken or pork with celery, onions, peppers and pineapple, served with rice.
Sautéed chicken or pork with celery, onions, peppers and pineapple, served with rice.
L.S. 6. PAD PED
Sautéed beef, chicken or pork with fresh chili, bamboo shoots and basil leaves, carrots, broccoli, peppers, served with rice.
Sautéed beef, chicken or pork with fresh chili, bamboo shoots and basil leaves, carrots, broccoli, peppers, served with rice.
L.S. 7. PAD GRA PAOW
Sautéed beef, chicken or pork with basil leaves, onions, and chili, carrots, peppers, broccoli, served with rice
Sautéed beef, chicken or pork with basil leaves, onions, and chili, carrots, peppers, broccoli, served with rice
L.S. 8. GARLIC BEEF, CHICKEN OR PORK
Stir-fried marinated beef, chicken or pork with garlic and black pepper sauce, carrots, onion, broccoli, served with rice
Stir-
L.S. 9. GAENG KARl
Beef, chicken or pork in a mild yellow curry paste with cooked potatoes, carrots, onions, green peppers, pineapples, coconut milk,
served with rice
Beef, chicken or pork in a mild yellow curry paste with cooked potatoes, carrots, onions, green peppers, pineapples, coconut milk,
served with rice
L.S.10. GAIENG DAENG
Sliced beef, chicken or pork with bamboo shoots, broccoli, peppers in coconut milk and basil leaves, served with rice.
Sliced beef, chicken or pork with bamboo shoots, broccoli, peppers in coconut milk and basil leaves, served with rice.
L.S. 11. PANAENG
Sautéed beef, chicken or pork with curry paste in coconut milk and pepper, broccoli and peppers, served with rice.
Sautéed beef, chicken or pork with curry paste in coconut milk and pepper, broccoli and peppers, served with rice.
L.S. 12. GAENG MAW WAAN
Beef, chicken or pork with green curry paste, egg plant,green beans, and pepper in coconut milk, served with rice.
Beef, chicken or pork with green curry paste, egg plant,green beans, and pepper in coconut milk, served with rice.
L.S. 13. GAENG MUSSAMUN
Beef, chicken or pork in a sweet spicy curry sauce with potatoes, onions, carrots, peppers, pineapple, peanuts in coconut milk,
served with rice.
Beef, chicken or pork in a sweet spicy curry sauce with potatoes, onions, carrots, peppers, pineapple, peanuts in coconut milk,
served with rice.
-
From 11:30 am to 3:00 pm
All Dishes for Lunch
Includes
1 Spring Roll per Dish
Thai Deep Fried Bananas $ 6.95
Thai banana fritters served with vanilla ice cream (a Ia mode)
Mangobeny Cheesecake $6.95
Ice Cream: Coconut, Vanilla, Green Tea or Mango $5.95
Thai banana fritters served with vanilla ice cream (a Ia mode)
Mangobeny Cheesecake $6.95
Ice Cream: Coconut, Vanilla, Green Tea or Mango $5.95